Delicious bacon makin’ Mangalitsa is no mystery Mangalitsa Bacon
The fastest bacon makin’ ever! Mangalitsa Bacon – Acorn Bluff Farms Our mangalitsa bacon is a traditionally dry-cured and cold-smoked pancetta from pork belly. It has a rich smoky aroma, tender texture, and a meaty flavour. Watch the detailed process of a butcher skillfully splitting a pig head and carefully extracting the brain for packaging. Pig brains Chef Alan Bergo discusses bacon he made from extremely fatty mangalitsa pigs that had been fed corn, and shares a recipe for mangalitsa Mangalitsa bacon makin’! ...